![]() View the full recipe at pressureluckcooking. ![]() Stir in oregano, cumin, and bay leaves cook for 1 minute more. Add onions and garlic to the pot cook stirring for 2 minutes. Add beef, in two batches, and brownabout 3 minutes per side. 1 lb of baby white potatoes (the best kind for this dish) Set instant pot multi cooker to SAUTÉ (normal heat) function.1 oz packet of any beef gravy flavor (I used Au Jus but any will do).3 tbsp of cornstarch + 3 tbsp of water to form a slurry. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |